cream cheese frosting recipe for carrot cake

Cream cheese frosting recipe for carrot cake full#

Not at all! All the ingredients are really easy to come by at the supermarket. Do you need any special ingredients to make Carrot Cake with Cream Cheese Frosting? Please make sure to double or triple check all of your ingredients if you’re cooking for people with allergies. It can be made gluten free as long as you swap out the following ingredients for gluten free versions This Carrot Cake with Cream Cheese Frosting recipe is suitable for vegetarian diets. 8) Adorn the cake with that incredible cream cheese. This is a really simple recipe but if you are feeling creative or making the carrot cake for a special occasion, why not decorate it? You can buy all sorts of edible decorations in supermarkets at the moment – edible glitter or cute fondant carrots that would look amazing on top of a cake! Just don’t forget to work out nutritional values and add up any calories or Points! What diets is this Carrot Cake with Cream Cheese Frosting suitable for? If you need to, add a little more water by the teaspoonful to get a spreadable frosting consistency. Butter - cup of butter (1 stick) at room temperature. Is there anything more tempting than a moist, freshly made Carrot Cake with Cream Cheese Frosting? The delicately spiced sponge with a dollop of cream cheese frosting is such a classic recipe, it’s great to be able to make this slimming friendly version! Cream Cheese Buttercream Frosting Cream Cheese - 1 8-ounce package of cream cheese at room temperature. Before you scroll, there’s important stuff to know in the blurb!

Cream cheese frosting recipe for carrot cake full#

For the full list of ingredients and comprehensive instructions, please see the recipe card at the end of this post.